GearHaiku #244 Tap 357 Canadian Maple Rye Whisky

May 29, 2015

whisky meets syrup

canadian tastes -times two

crowd pleasing sweetness

 

  • Tap 357 Canadian Maple Rye Whisky

  • Cask-aged blend of 3, 5, and 7 year old rye whiskies

  • Once blended and aged "Canada 1 Light" maple syrup is introduced

  • The result is a VERY Canadian whisky experience

  • Sweet but certainly subtle enough straight or on the rocks

  • And is a standout and versatile mixer

  • Plenty of Tap Whisky cocktail recipes here

  • 40.5% alcohol by volume (81 proof) in a 750mL bottle

  • Track down Tap 357 here (21 and over- enjoy responsibly)

 

CANADIAN SUMMER

 

Created by Jonathan Pogash, The Cocktail Guru

1-1/2 oz. Tap 357 Canadian Maple Rye Whisky
1/2 oz. Fresh Lemon Juice
1 tsp. Agave Nectar
8 Raspberries
Handful of Mint Leaves
Prosecco

Shake ingredients very well (except for wine) with ice and strain into an ice-filled rocks glass. Top with the Prosecco and garnish with a sprig of mint.

 

Recipe via TapWhisky.com

 

Haiku#244

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